Glad You Could Stop By Today
Ingredients 2 (12 oz) packages shredded coleslaw mix 2 tbsp. apple cider vinegar 2 large apples 2 large carrots 3/4 cup mayonnaise 1/2 cup sour cream 1/4 cup sugar Salt & pepper to taste Directions Rinse coleslaw mix and drain thoroughly. Using paper towels, pat out any excess water before using. In a large bowl…
Ingredients: 6 baking potatoes 1 c. shredded extra-sharp cheddar cheese 1 c. sour cream 1 tsp. salt ½ tsp. pepper ¼ c. bacon bits 3 scallions, finely chopped ¼ c. sweet red pepper, finely chopped Paprika for garnish Directions: Scrub and pierce potatoes with a fork. Arrange on a baking sheet and bake at 400…
Ingredients: 1 cup of walnut halves 1/2 cup of sugar 1/4 cup of water 1/2 teaspoon of ground cinnamon 1/4 teaspoon of kosher salt A dash of ground red pepper Directions: Preheat oven to 350 degrees F. Place the walnuts on a baking sheet in a single layer. Bake for 10 minutes or until lightly…
Ingredients 1 (16 oz) can garbanzo beans or chickpeas, rinsed & drained 1 tbsp. lemon juice 1 tsp. minced garlic 1/2 tsp. cayenne pepper 1 tsp. ground Cumin 1 tsp. Paprika 1/2 tsp. Curry powder 4 tbsp. chopped fresh Cilantro 1/3 c. sesame tahini 2 tbsp. Olive Oil For more spice, add 2 tsp. hot…
4 cups red potatoes, cubed 1 green bell pepper, diced ½ large red onion, diced 1 tbsp. olive oil 1 tbsp. red wine vinegar 1 tbsp. Dijon mustard 2 tbsp. mayonnaise Salt & pepper to taste 3 scallions, diced (optional – as garnish) Directions In a pot over medium-high heat, bring the potatoes to a…
Ingredients 1 c. cornmeal 1 c. all-purpose flour 2 tbsp. sugar 4 tsp. baking powder 1/2 tsp. salt 1 egg 1 c. buttermilk 1/3 c. sour cream 1/4 c. vegetable oil 1 small can diced jalapenos 1/2 c. frozen corn, thawed 4 tbsp. minced scallion Directions Preheat oven to 425 degrees. Grease an 8-inch cast iron…
Ingredients 6 boneless, skinless chicken breasts 2 eggs 1 c. honey, divided 1 c. pecans, finely chopped 1 c. bread crumbs Directions Preheat oven to 375 degrees F. You’ll need two small bowls for this recipe. Bowl #1 – Beat the eggs and ½ cup honey together. Bowl #2 – Mix the pecans and bread…
Ingredients (makes 1) 1 1/2 ounce vodka or light rum 1/2 ounce Pimm’s No. 1 1 ounce fresh lemon juice 1/2 ounce simple syrup 1 teaspoon Tabasco sauce 1 ounce 7-Up Directions: In a shaker with ice, combine all ingredients except the 7-up. Just before serving, add the 7-up and serve over crushed ice. Garnish…
Ingredients (makes 6): 9 oz. Martini & Rossi Rosso Vermouth 12 oz. Orange Juice 6 oz. Cranberry juice 2 oz. Grenadine Directions: To each glass… Add ½ glass of ice Pour in 1 ½ oz of Vermouth Next add 2 oz. orange juice & 1 oz. cranberry juice Finally add 1/4 oz. Grenadine and allow…
Radishes are plentiful in stores throughout the year but they can often be found in gardens around the country. People enjoy eating them raw but may not know of other ways to use radishes in summer recipes. Continue reading to learn more about using radishes in your meals. Many people don’t realize that radishes have…